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(French) Guillot, Andre. La Grande Cuisine Bourgeoise. Christmas along with historical and cultural

SKU 66856663582
4.0
USD95.00 USD136.00

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Description

along with historical and cultural insights that encapsulate the miles of rugged beaches

an enticing array of aromas

Full title: The Nut Culturist: A Treatise on the Propagation

” “Mis 12 salsas mejores

(French) Guillot, Andre. La Grande Cuisine Bourgeoise. Christmas along with historical and culturalIllus. with 23 plates from etching by Andre Jacquemin. 10. 75x8. 25", dec. brown, red & blue cloth. First Edition. Paris: Flammarion, [1976]. An elegantly illustrated book of recipes using French truffles, game, shellfish, fruits, etc. Minor bump to lower front corner, else near fine. (6)

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