Domaine Labet, Cremant Blanc, 2022 moving_liquidation This citrus liqueur is made

This citrus liqueur is made from an infusion of lemon and other citrus fruits

lightly waxy texture that finishes clean and salty

making it approachable and versatile

they make some of our very favorite traditional-method sparkling wines in the state

Domaine Labet, Cremant Blanc, 2022 moving_liquidation This citrus liqueur is madeSparkling wine in the Jura is too often an afterthought, a way to use up whatever's left. Not here. Domaine Labet the Rotalier estate that built its name on obsessively site specific Chardonnay puts the same fruit and the same care into its Cremant, blending Chardonnay with Savagnin, the Jura's own tightly wound native white. The result is bone dry and medium bodied, with orchard fruit and citrus pith, a bready hint from time on the lees, and the