Mamushka: Recipes from Ukraine and Eastern Europe (Olia Hercules) Restaurants creating and tending perfect fires

creating and tending perfect fires

and updated every section of every chapter to reflect the latest ingredients and techniques available to today’s home cooks

they retain all the rich complexity for which Jaffrey’s food has always been known

including Gleeson’s own fanciful watercolor illustrations and hand lettering

Mamushka: Recipes from Ukraine and Eastern Europe (Olia Hercules) Restaurants creating and tending perfect firesA celebration of the food, flavors, and heritage of Eastern Europefrom the Black Sea to Baku, Kiev to KazakhstanMamushka features over 100 recipes for fresh, delicious, and unexpected dishes from this dynamic yet underappreciated region. Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country